Casa Cordoba

Casa Córdoba is a Spanish restaurant established in 2013, bringing an authentic taste of Spain to the heart of Montrose. Set within a classic Spanish-style building, Casa Córdoba offers an immersive dining experience inspired by Spain’s rich culture and diverse regional cuisines.

Rooted in traditional Andalusian flavors, the menu blends time-honored recipes with fresh, seasonal inspiration. Over the past decade, the team has also curated an extensive and thoughtfully selected Spanish wine list, offering guests the perfect pairing to complement each dish.

Chef Erik Zeda

Chef Erik Zeda leads the kitchen at Casa Córdoba with a passion for sharing Spain’s vibrant culinary traditions. Drawing inspiration from Andalusian cuisine and Spain’s diverse regions, he brings both authenticity and creativity to the menu.

With a focus on seasonal ingredients and evolving flavors, Chef Erik continually introduces new dishes that honor tradition while offering guests a fresh and memorable taste of Spain.

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