Smoke Lab Vodka
Smoke Lab Vodka is the first premium vodka from America to India, crafted from the finest Basmati rice and pristine Himalayan spring water. Distilled five times and sparkle-filtrated through silver, it delivers an exceptionally smooth and clean finish. Gluten-free, vegan, and kosher, Smoke Lab is produced in Punjab at one of India’s first zero-carbon footprint distilleries, supporting local villages with electricity, dry ice, grains, and sustainable jobs. Signature expressions include CLASSIC (40% ABV), perfect for martinis or mixers; ANISEED (37.5% ABV), featuring fennel and black licorice notes; and SAFFRON (37.5% ABV), best enjoyed on the rocks.
Dawn Church
Dawn Church will be representing Smoke Lab Vodka, bringing commitment to quality, sustainability, and unique flavor experiences. At Masters of Taste, she will showcase the vodka’s full range, from the pure and smooth CLASSIC to the spiced ANISEED with its versatile mixable notes, and the luxurious SAFFRON, the world’s most expensive spice. Dawn emphasizes both the heritage of India and responsible production practices, making every bottle a story of craftsmanship, community, and exceptional taste.
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