ID-Eclair

Sweet

Feb 17

Written By Mario Galeano

ID-Eclair is the first French vegan pastry shop in Los Angeles, located in Old Pasadena at 169 W Green St. Led by master pastry chef Romuald "Romy" Guiot, it offers authentic, plant-based, and gluten-free pastries, including eclairs, macarons, and tarts, along with savory items like sandwiches.

@ideclairlosangeles

Romuald Guiot AKA Romy

ID-Eclair strives to be the best French vegan pastry shop around, and quite possibly the first in Los Angeles. Chef Romuald Guiot "Romy" is a master pastry chef, chocolate maker and cake designer, from Chalons en Champagne, descending from a lineage of chefs. Their menu includes Dessert in a Jar: Vegan and gluten free desserts sold in a jar, with an edible cookie spoon; Biscuits and Cookies; Jams, and more baked fresh each day!

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