Alexander’s Steakhouse is a fine dining interpretation of the classic American steakhouse with hints of Japanese influence laced into the menu.

Located in Pasadena, California, Alexander’s Steakhouse is a welcome addition to the Southern California dining scene.

Alexander’s Steakhouse features Certified Angus Beef®, corn-fed from the Mid-West. We have our own dry-aging room and are proud to feature 28-day dry-aged steaks for unparalleled flavor. In addition to our American beef, we also serve imported wagyu beef. We take pride in serving the finest and most luxurious ingredients available.