The Exchange Restaurant (Freehand LA)

Culinary
Written By Mario Galeano

VIBRANT FLAVORS, LOCALLY INSPIRED

Freehand LA’s full-service restaurant, The Exchange, pays homage to the 12-story vintage blade sign (the largest in LA) under which its entrance proudly sits. The restaurant is led by Chef Narita Santos and her team. The focal point on Southern California's seasonal abundance of local produce, fresh seafood and choice meats beautifully highlights the multi-cultural flavors of urban LA. We accompany our menu by a natural wine selection. Private dining options are available.

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@freehandhotels
A photo of Chef Narita Santos of The Exchange Hotel Restaurant at the Freehand LA hotel located in Downtown Los Aneles, California.

Chef Narita Santos


Chef Narita Santos helms The Exchange restaurant at the Freehand Los Angeles in Downtown, curating a menu that blends urban Los Angeles, Mediterranean and Asian influences. She focuses on vibrant, seasonal and sustainable dishes.

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