Poppy + Rose

Culinary
Written By Mario Galeano

Poppy + Rose is a popular California-inspired American brunch spot in Downtown LA's Flower District, known for its scratch-made comfort food like famous Chicken & Waffles, elevated country-style dishes, creative cocktails (like the Fried Chicken Mary), and seasonal ingredients, all served in a casual, floral-themed setting. Founded by Chef Michael Reed, it's highly-rated for quality, from-scratch cooking, offering a beloved LA brunch experience

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@POPPYANDROSELA

Chef Michael Reed

Michael Reed is a classically trained chef, restaurateur, and 2023 James Beard Award semi-finalist known for his "elevated country kitchen" style and deep commitment to the Los Angeles community.

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