Cuisine: Alcohol Free
Location: Rancho Dominguez, CA
Unlike most matcha, Matcha Kaori is produced in small batches from just one garden. Tea farmer Yoshiaki Hattori grows the teas with all-natural cultivation in the garden, which is unusual in Japan where many farms use conventional chemicals. He also uses a traditional stone-mill to make incredibly fine matcha powder.
We are Matcha Kaori México SA de CV;
Our counterpart in Japan, Matcha Kaori Japan Co., Ltd. has entrusted us with a work that we are passionate about, making known one of the most emblematic products of its country, loaded with tradition, history and ceremony.