Master: Bistro Mon Cheri
Chef Kimmy Tang
Cuisine: Asian Fusion
Chef Kimmy Tang traveled throughout Europe and Asia in search of unique recipes to blend with her flavorful style. She is a known as a pioneer in Asian Fusion cuisine. Her 30+ years of experience has produced six West Los Angeles restaurants, various awards and the premier Asian – Fusion Lenten Cuisine cookbook.
Bistro Mon Cheri is Chef Tang’s seventh and most recent fusion restaurant. The Bistro is an East/West mingling of the art and style of preparation and cookery. Mon Cheri is where you will find recipes fused with classic technique stepped up with love and healthy, fresh ingredients.